So, I've been cooking loads of japanese food, because a) it is delicious and b) I want to loose a bit of weight. I tend to eat really fast, so using chopsticks lows me down considerably and it's much more healthy. Anyways, I've lost 2,5 kilos thus far. And I even ate lots of chocolate and stuff.The best part is that none of the dishes took too long. Except for those summer rolls I made. That was a mess.

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