So, I've been cooking loads of japanese food, because a) it is delicious and b) I want to loose a bit of weight. I tend to eat really fast, so using chopsticks lows me down considerably and it's much more healthy. Anyways, I've lost 2,5 kilos thus far. And I even ate lots of chocolate and stuff.The best part is that none of the dishes took too long. Except for those summer rolls I made. That was a mess.



Another wok thingy. I used tons of left overs with this one.


One of the failed experiments. Miso soup. I tried 4 times and I could not get it to taste right.


The first grocery haul. I wanted to make this post weeks ago.


I also tried several foods you can use for bento boxes. Really liked the carrot kinpira a lot.